Tucked along Syed Alwi Road, Gar Lok Eating House only houses two stalls. One of them is The Beef House, which has been serving Hakka dishes for 25 years. I headed...
The most common hawker food in Singapore is, perhaps, a bowl of comforting fishball noodles. You’ll easily find 2 or 3 stalls selling fishball noodles in every hawker center, and...